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Best In Town Eats
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sablefish bone crisp
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
black truffle aioli, wild watercress, grilled sourdough
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Garlic, ginger, marinated crispy free-range chicken
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
General Tao's Sauce, fried chicken wings, grilled broccolini
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Akami, Chutoro, Otoro, Negitoro
slow smoked and smothered wth our texas whiskey bbq sauce
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Premium Oyster Topped With Uni And Caviar
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Grain fed pork from Johnston's farm, squash, insalata, pork jus
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Maitre D’hotel Butter, Radish & Herb Salad
Crisp Dough Pillows, Parmigiano Reggianno
avocado salsa, pickled shallots, Chancho corn tortilla
Stuffed with paneer cheese & spinach
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
medjool date glaze, ginger labneh, buckwheat
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
In A Tangy & Creamy Cayenne Curry
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Served With Lemon, Fresh Grated Horseradish And Mignonette
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
The classic marg pie
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Hokkaido scallops, radish, ponzu, chili crisp
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Egg noodles, marinated egg, prawn & pork wontons
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
