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Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

in Thick Yoghurt and Garlic Curry with Onion Rings

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

arrabbiata, burrata, parmesan, baguette

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

roasted bone marrow, secret sauce, banh mi crostini

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo


Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

preserved cherries, waffles, smoked maple syrup

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

The classic marg pie

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

side stripe shrimp, aglio e olio, pangrattato

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Seedy sourdough flatbread, served with seasonal dips

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

fennel sausage, soft boiled egg, panko, spicy mayo

slow smoked and smothered with carolina red bbq sauce

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Blueberry habanero jam, crispy shallots, polenta, lemon

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut


Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

avocado salsa, pickled shallots, Chancho corn tortilla

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Gindara sablefish, radicchio crepe with lemon verbena butter

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Cheese Grillers & Straight Up Tomato soup taster

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
