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Best In Town Eats
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egg salad, red crab, black truffle, milk bread
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
The classic marg pie
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
pistachio condimento, focaccia, pickled jalapeno
8pc salmon 3pc amaebi marinated in house-made soy sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
spring garlic daikon purée, raddiccio slaw, herb oil
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Served With Lemon, Fresh Grated Horseradish And Mignonette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Maitre D’hotel Butter, Radish & Herb Salad
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Sieglinde Potato, Baby Turnip
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Crisp Dough Pillows, Parmigiano Reggianno
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Crispy pork, carrot, daikon, lechon sauce, and green onions
pomodoro, basil, grana padano
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
chili garlic, soybean, vegan oyster sauce, thai basil
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Culatello, mozzarella di bufala, compressed pears, thai chili
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
1lb manila clams, chili, garlic, white wine, parsley & lemon
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
butter lettuce, hard boiled eggs, capers, dijon dressing
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
