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Best In Town Eats
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Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Steamed Chinese broccoli, garlic chips & sweet soy
dried age roasted duck, asian pear cucumber salad
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
The classic marg pie
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
House-made udon with premium dashi broth, served with tempura bits and green onion
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Ancho chili cream, parmesan popcorn
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Premium Oyster Topped With Uni And Caviar
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Sea urchin, hazelnut, pear, squid ink brioche
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Sieglinde Potato, Baby Turnip
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
4 pcs - (steamed) prawn, pork & mushroom
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Dungeness crab, prawns, squid, Calabrian chili butter
Culatello, mozzarella di bufala, compressed pears, thai chili
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Arugula, Insalata di Tonno, Roasted Onion
spring garlic daikon purée, raddiccio slaw, herb oil
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Gindara sablefish, radicchio crepe with lemon verbena butter
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
roasted bone marrow, secret sauce, banh mi crostini
Mussels, white wine, cream, smoked bacon lardons, spring onion
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
6 pcs Pork spring rolls and plum sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Tomato, fior di latte, basil, extra virgin olive oil
