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Best In Town Eats
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Local Fraser Valley duck, glazed grapes & apples, duck sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Sieglinde Potato, Baby Turnip
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
avocado salsa, pickled shallots, Chancho corn tortilla
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Octopus, Seasonal Purée, And Rich Sobrasada Spread
aji amarillo puree, pickled turnip, chicharrones
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
roasted bone marrow, secret sauce, banh mi crostini
Bulldog Sauce, Cabbage, Kewpie Mayo
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
6 pcs Pork spring rolls and plum sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Shrimp & vegetable dumplings. 4 pieces
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Single Origin Black Pepper, Pecorino
side stripe shrimp, aglio e olio, pangrattato
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
slow smoked and smothered wth our texas whiskey bbq sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Pecorino, Whey, Freshly Cracked Sarawak Pepper
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
The classic marg pie
Bacon, Shallots, Grana Padano Parmesan, Panko
Akami, Chutoro, Otoro, Negitoro
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
egg salad, red crab, black truffle, milk bread
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
