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Best In Town Eats
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Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
a selection of house-made charcuterie and cheese
chili garlic, soybean, vegan oyster sauce, thai basil
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Sea urchin, hazelnut, pear, squid ink brioche
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Egg noodles, marinated egg, prawn & pork wontons
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
pomodoro, basil, grana padano
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Mussels, white wine, cream, smoked bacon lardons, spring onion
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
ricotta, chanterelle mushrooms, taleggio fonduta, sage
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sliced marinated grilled beef, served with herb vinaigrette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Akami, Chutoro, Otoro, Negitoro
(Min 6) Mignonette, Lemon, Horseradish
Caramelized Onion Beef Broth, Croutons, Gratinée
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
house made noodles, trumpet mushroom, basil, coconut
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Seitan, poivre sauce, red onion, watercress salad
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Arugula, Insalata di Tonno, Roasted Onion
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Garlic, ginger, marinated crispy free-range chicken
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Hokkaido scallops, radish, ponzu, chili crisp
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Pan Fried; Beef, pork, or vegetable
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Gindara sablefish, radicchio crepe with lemon verbena butter
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Dungeness crab, prawns, squid, Calabrian chili butter
hoisin glaze, ginger sesame slaw, jalapeno jam
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Classic Bolognese, Parmigiano Reggiano
Orange gastrique, roasted carrots & pommes dauphine
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
pork + lamb ragu, brown sage butter, snap peas
Grain fed pork from Johnston's farm, squash, insalata, pork jus
crispy fried chicken with a light dust of hot Mumma spice
