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Best In Town Eats
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Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
spring garlic daikon purée, raddiccio slaw, herb oil
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Bison tartare, assorted aioli, buttermilk onion rings
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
General Tao's Sauce, fried chicken wings, grilled broccolini
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Arugula, Insalata di Tonno, Roasted Onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Culatello, mozzarella di bufala, compressed pears, thai chili
Sea urchin, hazelnut, pear, squid ink brioche
Seitan, poivre sauce, red onion, watercress salad
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
medjool date glaze, ginger labneh, buckwheat
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
butter lettuce, hard boiled eggs, capers, dijon dressing
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Steamed rice served in chicken and potato curry rich in coconut milk
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
chili garlic, soybean, vegan oyster sauce, thai basil
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
vichyssoise, green coriander vinegar, crispy leeks
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
mushrooms, prosciutto, sun-dried tomatoes, lemon
Crispy tofu with go chu jiang and chili mayo
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
and Paneer Creamy Onion Curry with Basmati Cumin Rice
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
