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Best In Town Eats
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w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Wagyu Beef, Japanese Uni, White Truffles
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bulldog Sauce, Cabbage, Kewpie Mayo
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Maitre D’hotel Butter, Radish & Herb Salad
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Bison tartare, assorted aioli, buttermilk onion rings
a selection of house-made charcuterie and cheese
Sliced marinated grilled beef, served with herb vinaigrette
Egg noodles, marinated egg, prawn & pork wontons
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Garlic, ginger, marinated crispy free-range chicken
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Classic Bolognese, Parmigiano Reggiano
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
cabbage, shiitake mushroom, black mushroom (2pc)
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Stuffed with paneer cheese & spinach
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
