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Best In Town Eats
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Rosemary Marinated And Grilled
pistachio pesto, fior di latte, toasted pistachios
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Yuzu Garlic Butter Or Sriracha Honey Lime
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
in Tomato and Coconut Curry with House Naan
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Single Origin Black Pepper, Pecorino
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
ocally sourced, cocktail sauce, mignonette, lemon
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
pistachio condimento, focaccia, pickled jalapeno
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
side stripe shrimp, aglio e olio, pangrattato
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
avocado salsa, pickled shallots, Chancho corn tortilla
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Pan Fried; Beef, pork, or vegetable
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
slow smoked and smothered wth our texas whiskey bbq sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
In A Tangy & Creamy Cayenne Curry
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Fried chicken, bacon, cheese, egg, sausage gravy
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
slow smoked and smothered with carolina red bbq sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Sliced marinated pork jowl, served with herb vinaigrette
