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Best In Town Eats
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Hanger Steak Served With Choice Of Pommes Frites Or Salad
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
egg salad, red crab, black truffle, milk bread
Crispy tofu with go chu jiang and chili mayo
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Yuzu Garlic Butter Or Sriracha Honey Lime
Bison tartare, assorted aioli, buttermilk onion rings
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
butter lettuce, hard boiled eggs, capers, dijon dressing
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Pan Fried; Beef, pork, or vegetable
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Thinly shaved veal loin, capers, tonnato sauce
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Steamed Chinese broccoli, garlic chips & sweet soy
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
mushrooms, prosciutto, sun-dried tomatoes, lemon
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Deep fried breaded jumbo size prawns and scallops
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Sieglinde Potato, Baby Turnip
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Pomelo topped with crispy shallots, shredded coconut
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
House-made udon with premium dashi broth, served with tempura bits and green onion
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
pistachio pesto, fior di latte, toasted pistachios
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
