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Hanger Steak Served With Choice Of Pommes Frites Or Salad

hoisin glaze, ginger sesame slaw, jalapeno jam

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

(Min 6) Mignonette, Lemon, Horseradish

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

in Tomato and Coconut Curry with House Naan

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

cilantro-mint chutney, puffed rice, semolina crackers

Deep fried breaded jumbo size prawns and scallops

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

medjool date glaze, ginger labneh, buckwheat

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

roasted bone marrow, secret sauce, banh mi crostini

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

side stripe shrimp, aglio e olio, pangrattato

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

slow smoked with house rub, smothered in house caroline red bbq sauce

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Orange gastrique, roasted carrots & pommes dauphine

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Culatello, mozzarella di bufala, compressed pears, thai chili

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

deep fried pork belly stir-fried with garlic, Thai chili

Single Origin Black Pepper, Pecorino

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
