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Best In Town Eats
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Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
roasted bone marrow, secret sauce, banh mi crostini
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Chilean crab, baby shrimp, corn sofrito, saffron aioli
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Al pastor, fried beans, avocado salsa, pickled onions
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
cilantro-mint chutney, puffed rice, semolina crackers
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Japanese style omelette, fried rice and tomato sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
house made noodles, trumpet mushroom, basil, coconut
Seitan, poivre sauce, red onion, watercress salad
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Bacon, Shallots, Grana Padano Parmesan, Panko
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Maitre D’hotel Butter, Radish & Herb Salad
squid ink fresh pasta, lobster, bottarga, lemon, chilli
avocado salsa, pickled shallots, Chancho corn tortilla
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
spring garlic daikon purée, raddiccio slaw, herb oil
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Sliced marinated pork jowl, served with herb vinaigrette
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Crisp Dough Pillows, Parmigiano Reggianno
Yuzu Garlic Butter Or Sriracha Honey Lime
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Garlic, ginger, marinated crispy free-range chicken
herby spicy seared hamachi
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Stuffed with paneer cheese & spinach
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Crispy pork, carrot, daikon, lechon sauce, and green onions
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
A southeast Asian style flatbread with curry sauce on the side
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Mussels, white wine, cream, smoked bacon lardons, spring onion
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
