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Best In Town Eats
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tender ricotta cheese gnocchi
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Pork & Shrimp Or Vegetarian, Chili Crunch
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Thinly shaved veal loin, capers, tonnato sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Crispy tofu with go chu jiang and chili mayo
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Served With Lemon, Fresh Grated Horseradish And Mignonette
Loong Kong chicken, mushrtooms a la crème
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Pomelo topped with crispy shallots, shredded coconut
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
deep fried pork belly stir-fried with garlic, Thai chili
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
rabbit ragù, fried rosemary, english peas, lemon zest
in Tomato and Coconut Curry with House Naan
Herby Goodness, Salsa Machsa
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Tomato, fior di latte, basil, extra virgin olive oil
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
cilantro-mint chutney, puffed rice, semolina crackers
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Deep fried breaded jumbo size prawns and scallops
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Sliced marinated pork jowl, served with herb vinaigrette
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
