Best In Town Eats
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
crispy fried chicken with a light dust of hot Mumma spice
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Yuzu Garlic Butter Or Sriracha Honey Lime
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
ocally sourced, cocktail sauce, mignonette, lemon
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
thinly sliced beef tenderloin, horseradish aioli , grana padano,
cabbage, shiitake mushroom, black mushroom (2pc)
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Tiger prawns, manila clams, baby scallops, lemon dill cream
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Ancho chili cream, parmesan popcorn
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Sauteed Thin Pork Sausage Finished With Basque Cider
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Assortment of cured meats, piccalilli, grilled sourdough
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
preserved cherries, waffles, smoked maple syrup
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
In A Tangy & Creamy Cayenne Curry
Bulldog Sauce, Cabbage, Kewpie Mayo
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy tofu with go chu jiang and chili mayo
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Asparagus, Maitake, Chicken Skin
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
