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Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

8pc salmon 3pc amaebi marinated in house-made soy sauce

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

chili garlic, soybean, vegan oyster sauce, thai basil

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Marinara, Double Pepperoni and Cheese

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts


Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

three day cure & braised pork, kale, broccolini, mezcal salsa verde

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Beef tenderloin, green onion, capers, arugula, parmigiano

Orange gastrique, roasted carrots & pommes dauphine

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Crispy pork, carrot, daikon, lechon sauce, and green onions

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Seasonal Compound Butter, Grilled Garlic Scapes

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko


Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

fennel sausage, soft boiled egg, panko, spicy mayo

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame


Steamed Chinese broccoli, garlic chips & sweet soy

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

1lb manila clams, chili, garlic, white wine, parsley & lemon

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

General Tao's Sauce, fried chicken wings, grilled broccolini

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
