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Best In Town Eats
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San marzano tomato sauce, cashew mozzarella, parmesan, basil
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
side stripe shrimp, aglio e olio, pangrattato
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Beef tenderloin, green onion, capers, arugula, parmigiano
aji amarillo puree, pickled turnip, chicharrones
Garlic, ginger, marinated crispy free-range chicken
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
ocally sourced, cocktail sauce, mignonette, lemon
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
in Thick Yoghurt and Garlic Curry with Onion Rings
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
House-made udon with premium dashi broth, served with tempura bits and green onion
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
deep fried pork belly stir-fried with garlic, Thai chili
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
8pc salmon 3pc amaebi marinated in house-made soy sauce
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Thinly shaved veal loin, capers, tonnato sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
preserved cherries, waffles, smoked maple syrup
Akami, Chutoro, Otoro, Negitoro
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
