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Best In Town Eats
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Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Thinly shaved veal loin, capers, tonnato sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Sieglinde Potato, Baby Turnip
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
butter lettuce, hard boiled eggs, capers, dijon dressing
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Sliced marinated grilled beef, served with herb vinaigrette
House-made udon with premium dashi broth, served with tempura bits and green onion
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Al pastor, fried beans, avocado salsa, pickled onions
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
pork + lamb ragu, brown sage butter, snap peas
Orange gastrique, roasted carrots & pommes dauphine
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Dungeness crab, prawns, squid, Calabrian chili butter
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Assortment of cured meats, piccalilli, grilled sourdough
Arugula, Insalata di Tonno, Roasted Onion
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Shrimp & vegetable dumplings. 4 pieces
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Stuffed with paneer cheese & spinach
ocally sourced, cocktail sauce, mignonette, lemon
dried age roasted duck, asian pear cucumber salad
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Assorted Chutney, Toasted Fox Nuts
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
(Min 6) Mignonette, Lemon, Horseradish
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
