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Deep fried breaded pork loin

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

slow smoked with house rub, smothered in house caroline red bbq sauce

1lb manila clams, chili, garlic, white wine, parsley & lemon

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

cilantro-mint chutney, puffed rice, semolina crackers

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Bulldog Sauce, Cabbage, Kewpie Mayo

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano


Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Premium Oyster Topped With Uni And Caviar

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

a selection of house-made charcuterie and cheese

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Sauteed Thin Pork Sausage Finished With Basque Cider

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Steamed Chinese broccoli, garlic chips & sweet soy

Steamed rice served in chicken and potato curry rich in coconut milk

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

butter lettuce, hard boiled eggs, capers, dijon dressing

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

pork + lamb ragu, brown sage butter, snap peas

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Fried chicken, bacon, cheese, egg, sausage gravy

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Sliced marinated grilled beef, served with herb vinaigrette

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Gindara sablefish, radicchio crepe with lemon verbena butter
