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Best In Town Eats
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Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
arrabbiata, burrata, parmesan, baguette
w/ ponzu mayo & shichimi-chili
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
roasted bone marrow, secret sauce, banh mi crostini
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Pomelo topped with crispy shallots, shredded coconut
black truffle aioli, wild watercress, grilled sourdough
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
deep fried pork belly stir-fried with garlic, Thai chili
crispy fried chicken with a light dust of hot Mumma spice
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Wagyu Beef, Japanese Uni, White Truffles
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Arugula, Insalata di Tonno, Roasted Onion
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Orange gastrique, roasted carrots & pommes dauphine
Marinara, Double Pepperoni and Cheese
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
in Tomato and Coconut Curry with House Naan
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Roasted Bone Marrow, Colcannon, Sauce Diane
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Tiger prawns, manila clams, baby scallops, lemon dill cream
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
ocally sourced, cocktail sauce, mignonette, lemon
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Bacon, Shallots, Grana Padano Parmesan, Panko
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Ancho chili cream, parmesan popcorn
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
