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Best In Town Eats
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Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Orange gastrique, roasted carrots & pommes dauphine
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Garlic, ginger, marinated crispy free-range chicken
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Deep fried breaded tofu and variety of seasonal vegetables
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Pan Fried; Beef, pork, or vegetable
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Seasonal Compound Butter, Grilled Garlic Scapes
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Tiger prawns, manila clams, baby scallops, lemon dill cream
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Tomato, fior di latte, basil, extra virgin olive oil
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Sliced marinated pork jowl, served with herb vinaigrette
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Beef tenderloin, green onion, capers, arugula, parmigiano
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Bison tartare, assorted aioli, buttermilk onion rings
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
three day cure & braised pork, kale, broccolini, mezcal salsa verde
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
butter lettuce, hard boiled eggs, capers, dijon dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Pork & Shrimp Or Vegetarian, Chili Crunch
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Fried chicken, bacon, cheese, egg, sausage gravy
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
slow smoked and smothered wth our texas whiskey bbq sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
10 year aged cheddar, roasted jalapeño, scallion
house made noodles, trumpet mushroom, basil, coconut
fennel sausage, soft boiled egg, panko, spicy mayo
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Seedy sourdough flatbread, served with seasonal dips
crispy fried chicken with a light dust of hot Mumma spice
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
