Best In Town Eats
dried age roasted duck, asian pear cucumber salad
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Sauteed Thin Pork Sausage Finished With Basque Cider
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Bison tartare, assorted aioli, buttermilk onion rings
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crispy tofu with go chu jiang and chili mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
black truffle aioli, wild watercress, grilled sourdough
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Blueberry habanero jam, crispy shallots, polenta, lemon
Caramelized Onion Beef Broth, Croutons, Gratinée
traditional friulian fried cheese, soft potatoes, slow cooked onions
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Tomato, fior di latte, basil, extra virgin olive oil
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Premium Oyster Topped With Uni And Caviar
slow smoked and smothered with carolina red bbq sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Ancho chili cream, parmesan popcorn
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Assortment of cured meats, piccalilli, grilled sourdough
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Garlic, ginger, marinated crispy free-range chicken
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Deep fried breaded jumbo size prawns and scallops
8pc salmon 3pc amaebi marinated in house-made soy sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
spring garlic daikon purée, raddiccio slaw, herb oil
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
The classic marg pie
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Garum, Fudgy Yolk, Sorrel And Shiso
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Sliced marinated grilled beef, served with herb vinaigrette
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
In A Tangy & Creamy Cayenne Curry
