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Best In Town Eats
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dried age roasted duck, asian pear cucumber salad
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
pomodoro, basil, grana padano
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
(Min 6) Mignonette, Lemon, Horseradish
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
The classic marg pie
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
slow smoked with house rub, smothered in house caroline red bbq sauce
avocado salsa, pickled shallots, Chancho corn tortilla
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
garlic aioli, crispy capers, sun gold tomatoes
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Served with Basmati Cumin Rice
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
pork + lamb ragu, brown sage butter, snap peas
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Culatello, mozzarella di bufala, compressed pears, thai chili
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Signature pie loaded with Ezzo Supreme Roni cups
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
General Tao's Sauce, fried chicken wings, grilled broccolini
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
