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dried age roasted duck, asian pear cucumber salad

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Gindara sablefish, radicchio crepe with lemon verbena butter

10 year aged cheddar, roasted jalapeño, scallion

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Sliced marinated grilled beef, served with herb vinaigrette

fennel sausage, soft boiled egg, panko, spicy mayo

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

8pc salmon 3pc amaebi marinated in house-made soy sauce

Shrimp & vegetable dumplings. 4 pieces

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Culatello, mozzarella di bufala, compressed pears, thai chili

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Yuzu Garlic Butter Or Sriracha Honey Lime

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Grain fed pork from Johnston's farm, squash, insalata, pork jus

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Sea urchin, hazelnut, pear, squid ink brioche

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Served With Lemon, Fresh Grated Horseradish And Mignonette

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

pressed BC wild sockeye salmon, jalapeño, Miku sauce

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Seitan, poivre sauce, red onion, watercress salad

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Blueberry habanero jam, crispy shallots, polenta, lemon

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Cheese Grillers & Straight Up Tomato soup taster

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
