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Best In Town Eats
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confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Crispy tofu with go chu jiang and chili mayo
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Sliced marinated grilled beef, served with herb vinaigrette
Caramelized Onion Beef Broth, Croutons, Gratinée
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Deep fried breaded jumbo size prawns and scallops
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Beef tenderloin, green onion, capers, arugula, parmigiano
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
hoisin glaze, ginger sesame slaw, jalapeno jam
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
slow smoked with house rub, smothered in house caroline red bbq sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Caramelized Onion, Crouton, Gruyère
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Pomelo topped with crispy shallots, shredded coconut
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
pork + lamb ragu, brown sage butter, snap peas
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Al pastor, fried beans, avocado salsa, pickled onions
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
herby spicy seared hamachi
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Bacon, Shallots, Grana Padano Parmesan, Panko
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Served With Lemon, Fresh Grated Horseradish And Mignonette
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
