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Best In Town Eats
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Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Thinly shaved veal loin, capers, tonnato sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
rabbit ragù, fried rosemary, english peas, lemon zest
Wagyu Beef, Japanese Uni, White Truffles
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
pistachio pesto, fior di latte, toasted pistachios
(Min 6) Mignonette, Lemon, Horseradish
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
10 year aged cheddar, roasted jalapeño, scallion
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Orange gastrique, roasted carrots & pommes dauphine
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Fried chicken, bacon, cheese, egg, sausage gravy
mushrooms, prosciutto, sun-dried tomatoes, lemon
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
4 pcs - (steamed) prawn, pork & mushroom
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
roasted bone marrow, secret sauce, banh mi crostini
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Shrimp & vegetable dumplings. 4 pieces
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
In A Tangy & Creamy Cayenne Curry
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Served With Lemon, Fresh Grated Horseradish And Mignonette
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
in Tomato and Coconut Curry with House Naan
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Mussels In White Wine, Garlic And Parsley, Pommes Frites
