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Best In Town Eats
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Beurre d'Isigny, comté, pepper
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
house made noodles, trumpet mushroom, basil, coconut
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Seitan, poivre sauce, red onion, watercress salad
Deep fried breaded tofu and variety of seasonal vegetables
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
a selection of house-made charcuterie and cheese
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
pork + lamb ragu, brown sage butter, snap peas
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Yuzu Garlic Butter Or Sriracha Honey Lime
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Japanese style omelette, fried rice and tomato sauce
Steamed rice served in chicken and potato curry rich in coconut milk
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Garlic, ginger, marinated crispy free-range chicken
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
black truffle aioli, wild watercress, grilled sourdough
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Thinly shaved veal loin, capers, tonnato sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Tomato, fior di latte, basil, extra virgin olive oil
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Beef tenderloin, green onion, capers, arugula, parmigiano
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Stuffed with paneer cheese & spinach
Hokkaido scallops, radish, ponzu, chili crisp
Pan Fried; Beef, pork, or vegetable
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
herby spicy seared hamachi
Single Origin Black Pepper, Pecorino
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Deep fried breaded jumbo size prawns and scallops
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
cilantro-mint chutney, puffed rice, semolina crackers
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Roasted Bone Marrow, Colcannon, Sauce Diane
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
squid ink fresh pasta, lobster, bottarga, lemon, chilli
