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Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Crisp Dough Pillows, Parmigiano Reggianno

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Tuscan braised ribs, rosemary salt, smoked cherry glaze


Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Wagyu Beef, Japanese Uni, White Truffles

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Gindara sablefish, radicchio crepe with lemon verbena butter

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

pistachio condimento, focaccia, pickled jalapeno

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Pecorino, Whey, Freshly Cracked Sarawak Pepper

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

pork + lamb ragu, brown sage butter, snap peas

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Signature pie loaded with Ezzo Supreme Roni cups

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Sliced marinated grilled beef, served with herb vinaigrette

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

cilantro-mint chutney, puffed rice, semolina crackers

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

slow smoked with house rub, smothered in house caroline red bbq sauce

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Mussels, white wine, cream, smoked bacon lardons, spring onion

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Pork Belly, Coconut Cream, Shrimp Paste, Chili

pistachio pesto, fior di latte, toasted pistachios

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
