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emon vinaigrette, burrata, pesto, heirloom tomatoes

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Garlic, ginger, marinated crispy free-range chicken

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

italian sausage and braised fennel ragu, grana padano

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Mussels, tomato coconut cream, smoked chili, lime, cilantro

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

crispy fried chicken with a light dust of hot Mumma spice

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

deep fried pork belly stir-fried with garlic, Thai chili

Bulldog Sauce, Cabbage, Kewpie Mayo

Sliced marinated grilled beef, served with herb vinaigrette

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

in Thick Yoghurt and Garlic Curry with Onion Rings

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Akami, Chutoro, Otoro, Negitoro

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

a selection of house-made charcuterie and cheese

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Sieglinde Potato, Baby Turnip

aji amarillo puree, pickled turnip, chicharrones

slow smoked and smothered wth our texas whiskey bbq sauce

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
