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Best In Town Eats
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San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Pan Fried; Beef, pork, or vegetable
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
spring garlic daikon purée, raddiccio slaw, herb oil
House-made udon with premium dashi broth, served with tempura bits and green onion
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
General Tao's Sauce, fried chicken wings, grilled broccolini
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
cabbage, shiitake mushroom, black mushroom (2pc)
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
traditional friulian fried cheese, soft potatoes, slow cooked onions
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Sea urchin, hazelnut, pear, squid ink brioche
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
6 pcs Pork spring rolls and plum sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Thinly shaved veal loin, capers, tonnato sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
In A Tangy & Creamy Cayenne Curry
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
egg salad, red crab, black truffle, milk bread
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
house made noodles, trumpet mushroom, basil, coconut
butter lettuce, hard boiled eggs, capers, dijon dressing
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Served with Basmati Cumin Rice
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Legumes, Cheese, Salsa Verde
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Maitre D’hotel Butter, Radish & Herb Salad
pork + lamb ragu, brown sage butter, snap peas
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Deep fried breaded jumbo size prawns and scallops
ocally sourced, cocktail sauce, mignonette, lemon
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
