Best In Town Eats
Sauteed Thin Pork Sausage Finished With Basque Cider
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Akami, Chutoro, Otoro, Negitoro
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Deep fried breaded tofu and variety of seasonal vegetables
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
San marzano tomato sauce, cashew mozzarella, parmesan, basil
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Maitre D’hotel Butter, Radish & Herb Salad
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Bacon, Shallots, Grana Padano Parmesan, Panko
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Steamed Chinese broccoli, garlic chips & sweet soy
1lb manila clams, chili, garlic, white wine, parsley & lemon
Seitan, poivre sauce, red onion, watercress salad
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Fried chicken, bacon, cheese, egg, sausage gravy
Garlic, ginger, marinated crispy free-range chicken
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
ocally sourced, cocktail sauce, mignonette, lemon
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Crisp Dough Pillows, Parmigiano Reggianno
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Single Origin Black Pepper, Pecorino
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Beef tenderloin, green onion, capers, arugula, parmigiano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Signature pie loaded with Ezzo Supreme Roni cups
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Blueberry habanero jam, crispy shallots, polenta, lemon
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
mushrooms, prosciutto, sun-dried tomatoes, lemon
Stuffed with paneer cheese & spinach
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
humboldt Squid bolognese, Taggiasca olives, herb ricotta
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
