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Best In Town Eats
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Sauteed Thin Pork Sausage Finished With Basque Cider
Wagyu Beef, Japanese Uni, White Truffles
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
preserved cherries, waffles, smoked maple syrup
Basil, garlic, tomato, chili
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Steamed rice served in chicken and potato curry rich in coconut milk
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Orange gastrique, roasted carrots & pommes dauphine
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
slow smoked and smothered with carolina red bbq sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Legumes, Cheese, Salsa Verde
4 pcs - (steamed) prawn, pork & mushroom
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
cabbage, shiitake mushroom, black mushroom (2pc)
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
