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Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Steamed Chinese broccoli, garlic chips & sweet soy

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

chili jam, B&B pickles, yum yum sauce with fries

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

8pc salmon 3pc amaebi marinated in house-made soy sauce

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

slow smoked with house rub, smothered in house caroline red bbq sauce

Bison tartare, assorted aioli, buttermilk onion rings

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Dungeness crab, prawns, squid, Calabrian chili butter

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Classic Bolognese, Parmigiano Reggiano

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Arugula, Insalata di Tonno, Roasted Onion

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

roasted bone marrow, secret sauce, banh mi crostini

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Deep fried chicken skin, fish sauce, lime leaf, black pepper

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

slow smoked and smothered with carolina red bbq sauce

Seedy sourdough flatbread, served with seasonal dips

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

dried age roasted duck, asian pear cucumber salad

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
