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Best In Town Eats
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Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
4 pcs - (steamed) prawn, pork & mushroom
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
1lb manila clams, chili, garlic, white wine, parsley & lemon
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
ricotta, chanterelle mushrooms, taleggio fonduta, sage
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Wagyu Beef, Japanese Uni, White Truffles
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pickled Vegetables, Gorgonzola, Focaccia Croutons
egg salad, red crab, black truffle, milk bread
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Marinara, Double Pepperoni and Cheese
pomodoro, basil, grana padano
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Japanese style omelette, fried rice and tomato sauce
confit tomato, crispy basil, tarragon, poulet au crème
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Maitre D’hotel Butter, Radish & Herb Salad
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Akami, Chutoro, Otoro, Negitoro
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Sieglinde Potato, Baby Turnip
Deep fried breaded jumbo size prawns and scallops
Al pastor, fried beans, avocado salsa, pickled onions
