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Best In Town Eats
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Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Bulldog Sauce, Cabbage, Kewpie Mayo
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
pork + lamb ragu, brown sage butter, snap peas
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
slow smoked with house rub, smothered in house caroline red bbq sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
General Tao's Sauce, fried chicken wings, grilled broccolini
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Beef tenderloin, green onion, capers, arugula, parmigiano
Stuffed with paneer cheese & spinach
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Ancho chili cream, parmesan popcorn
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Deep fried breaded jumbo size prawns and scallops
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
4 pcs - (steamed) prawn, pork & mushroom
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
In A Tangy & Creamy Cayenne Curry
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Akami, Chutoro, Otoro, Negitoro
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Steamed rice served in chicken and potato curry rich in coconut milk
