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Best In Town Eats
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choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
pomodoro, basil, grana padano
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Crisp Dough Pillows, Parmigiano Reggianno
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Bison tartare, assorted aioli, buttermilk onion rings
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
slow smoked with house rub, smothered in house caroline red bbq sauce
herby spicy seared hamachi
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Mussels, white wine, cream, smoked bacon lardons, spring onion
Served With Lemon, Fresh Grated Horseradish And Mignonette
Arugula, Insalata di Tonno, Roasted Onion
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Beef tenderloin, green onion, capers, arugula, parmigiano
a selection of house-made charcuterie and cheese
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Legumes, Cheese, Salsa Verde
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Mussels, tomato coconut cream, smoked chili, lime, cilantro
