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Best In Town Eats
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Octopus, Seasonal Purée, And Rich Sobrasada Spread
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Shrimp & vegetable dumplings. 4 pieces
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
General Tao's Sauce, fried chicken wings, grilled broccolini
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
slow smoked and smothered with carolina red bbq sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
A southeast Asian style flatbread with curry sauce on the side
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
medjool date glaze, ginger labneh, buckwheat
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Maitre D’hotel Butter, Radish & Herb Salad
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Steamed Chinese broccoli, garlic chips & sweet soy
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Local Fraser Valley duck, glazed grapes & apples, duck sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
4 pcs - (steamed) prawn, pork & mushroom
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
ocally sourced, cocktail sauce, mignonette, lemon
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
pomodoro, basil, grana padano
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
herby spicy seared hamachi
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
