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Best In Town Eats
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Fava, Mint, Chili, Grilled Sourdough
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
mushrooms, prosciutto, sun-dried tomatoes, lemon
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Akami, Chutoro, Otoro, Negitoro
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Bison tartare, assorted aioli, buttermilk onion rings
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Tomato, fior di latte, basil, extra virgin olive oil
cabbage, shiitake mushroom, black mushroom (2pc)
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Garlic, ginger, marinated crispy free-range chicken
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Caramelized Onion, Crouton, Gruyère
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Pecorino, Whey, Freshly Cracked Sarawak Pepper
medjool date glaze, ginger labneh, buckwheat
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
6 pcs Pork spring rolls and plum sauce
side stripe shrimp, aglio e olio, pangrattato
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Steamed Chinese broccoli, garlic chips & sweet soy
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Deep fried breaded tofu and variety of seasonal vegetables
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Marinara, Double Pepperoni and Cheese
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Cheese Grillers & Straight Up Tomato soup taster
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Crisp Dough Pillows, Parmigiano Reggianno
in Tomato and Coconut Curry with House Naan
Seedy sourdough flatbread, served with seasonal dips
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Onion, Bacon, Chicken Broth, Baguette, Gruyère
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
