Best In Town Eats
Fava, Mint, Chili, Grilled Sourdough
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Single Origin Black Pepper, Pecorino
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crispy tofu with go chu jiang and chili mayo
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Morel And Elderflower Piccata
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Deep fried breaded tofu and variety of seasonal vegetables
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Bacon, Shallots, Grana Padano Parmesan, Panko
General Tao's Sauce, fried chicken wings, grilled broccolini
Asiago, ricotta, roasted winter squash, sage butter, pistachio
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
slow smoked with house rub, smothered in house caroline red bbq sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Sliced marinated pork jowl, served with herb vinaigrette
Sliced marinated grilled beef, served with herb vinaigrette
Sea urchin, hazelnut, pear, squid ink brioche
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
slow smoked and smothered with carolina red bbq sauce
Pomelo topped with crispy shallots, shredded coconut
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
w/ ponzu mayo & shichimi-chili
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Fregola Sarda, Asparagus, Lemon Butter, Parsley
cabbage, shiitake mushroom, black mushroom (2pc)
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Honey & Orange Glazed Duck Breast, Onion Soubise, Shallot, Rhubarb, Radish, Duck Jus
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Stuffed with paneer cheese & spinach
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
