.png)

Cashew Ajo Blanco, Orange, Basil, Bread

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Sieglinde Potato, Baby Turnip

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

a selection of house-made charcuterie and cheese

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

spring garlic daikon purée, raddiccio slaw, herb oil

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

crispy fried chicken with a light dust of hot Mumma spice

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Sliced marinated grilled beef, served with herb vinaigrette

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Legumes, Cheese, Salsa Verde

Mussels, white wine, cream, smoked bacon lardons, spring onion

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

slow smoked and smothered wth our texas whiskey bbq sauce

Chicken Fried Maitake, Garlic Scape Ranch

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

black truffle aioli, wild watercress, grilled sourdough

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

The classic marg pie

Akami, Chutoro, Otoro, Negitoro

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

preserved cherries, waffles, smoked maple syrup

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

cabbage, shiitake mushroom, black mushroom (2pc)

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

w/ ponzu mayo & shichimi-chili

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

chili jam, B&B pickles, yum yum sauce with fries

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
