Cashew Ajo Blanco, Orange, Basil, Bread
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
roasted bone marrow, secret sauce, banh mi crostini
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Local Fraser Valley duck, glazed grapes & apples, duck sauce
fennel sausage, soft boiled egg, panko, spicy mayo
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Akami, Chutoro, Otoro, Negitoro
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
crispy fried chicken with a light dust of hot Mumma spice
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Deep fried breaded jumbo size prawns and scallops
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pomelo topped with crispy shallots, shredded coconut
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Smoked Bone marrow Emulsion, Onion Ash & Pickle
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
preserved cherries, waffles, smoked maple syrup
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Sauteed Thin Pork Sausage Finished With Basque Cider
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
thinly sliced beef tenderloin, horseradish aioli , grana padano,
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
rabbit ragù, fried rosemary, english peas, lemon zest
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
spring garlic daikon purée, raddiccio slaw, herb oil
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Sliced marinated pork jowl, served with herb vinaigrette
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Orange gastrique, roasted carrots & pommes dauphine
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus