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Best In Town Eats
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garlic butter, caciocavallo, fontina
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chicken Fried Maitake, Garlic Scape Ranch
1lb manila clams, chili, garlic, white wine, parsley & lemon
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
chili jam, B&B pickles, yum yum sauce with fries
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Cheese Grillers & Straight Up Tomato soup taster
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Signature pie loaded with Ezzo Supreme Roni cups
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Sea urchin, hazelnut, pear, squid ink brioche
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
roasted bone marrow, secret sauce, banh mi crostini
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Mussels, white wine, cream, smoked bacon lardons, spring onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Gindara sablefish, radicchio crepe with lemon verbena butter
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
4 pcs - (steamed) prawn, pork & mushroom
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Deep fried breaded jumbo size prawns and scallops
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Single Origin Black Pepper, Pecorino
Herby Goodness, Salsa Machsa
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
