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Best In Town Eats
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garlic butter, caciocavallo, fontina
Japanese style omelette, fried rice and tomato sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
House-made udon with premium dashi broth, served with tempura bits and green onion
Served With Lemon, Fresh Grated Horseradish And Mignonette
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
hoisin glaze, ginger sesame slaw, jalapeno jam
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Basil, garlic, tomato, chili
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
The classic marg pie
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
dried age roasted duck, asian pear cucumber salad
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Tiger prawns, manila clams, baby scallops, lemon dill cream
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Grain fed pork from Johnston's farm, squash, insalata, pork jus
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Shrimp & vegetable dumplings. 4 pieces
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
and Paneer Creamy Onion Curry with Basmati Cumin Rice
ricotta, chanterelle mushrooms, taleggio fonduta, sage
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
slow smoked and smothered wth our texas whiskey bbq sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
arrabbiata, burrata, parmesan, baguette
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Marinara, Double Pepperoni and Cheese
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
