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Best In Town Eats
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garlic butter, caciocavallo, fontina
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
10 year aged cheddar, roasted jalapeño, scallion
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Thinly shaved veal loin, capers, tonnato sauce
Stuffed with paneer cheese & spinach
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
pistachio condimento, focaccia, pickled jalapeno
Deep fried chicken skin, fish sauce, lime leaf, black pepper
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
egg salad, red crab, black truffle, milk bread
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
confit tomato, crispy basil, tarragon, poulet au crème
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
chili jam, B&B pickles, yum yum sauce with fries
in Tomato and Coconut Curry with House Naan
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Culatello, mozzarella di bufala, compressed pears, thai chili
avocado salsa, pickled shallots, Chancho corn tortilla
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pan Fried; Beef, pork, or vegetable
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
traditional friulian fried cheese, soft potatoes, slow cooked onions
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
(Min 6) Mignonette, Lemon, Horseradish
rabbit ragù, fried rosemary, english peas, lemon zest
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Hokkaido scallops, radish, ponzu, chili crisp
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
three day cure & braised pork, kale, broccolini, mezcal salsa verde
and Paneer Creamy Onion Curry with Basmati Cumin Rice
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
w/ ponzu mayo & shichimi-chili
Tomato, fior di latte, basil, extra virgin olive oil
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
squid ink fresh pasta, lobster, bottarga, lemon, chilli
San marzano tomato sauce, cashew mozzarella, parmesan, basil
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Maitre D’hotel Butter, Radish & Herb Salad
