.png)
Best In Town Eats
.png)
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
three day cure & braised pork, kale, broccolini, mezcal salsa verde
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Steamed rice served in chicken and potato curry rich in coconut milk
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
egg salad, red crab, black truffle, milk bread
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Assortment of cured meats, piccalilli, grilled sourdough
avocado salsa, pickled shallots, Chancho corn tortilla
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Roasted Bone Marrow, Colcannon, Sauce Diane
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Garlic, ginger, marinated crispy free-range chicken
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
House Smoked, Sarawak Pepper, Maple Ancho Glaze
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
confit tomato, crispy basil, tarragon, poulet au crème
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
chili garlic, soybean, vegan oyster sauce, thai basil
Egg noodles, marinated egg, prawn & pork wontons
chili jam, B&B pickles, yum yum sauce with fries
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
