Best In Town Eats
Classic And Crispy, Served With Tzatzik
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Single Origin Black Pepper, Pecorino
herby spicy seared hamachi
Morel And Elderflower Piccata
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Caramelized Onion Beef Broth, Croutons, Gratinée
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
ocally sourced, cocktail sauce, mignonette, lemon
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
w/ ponzu mayo & shichimi-chili
Bulldog Sauce, Cabbage, Kewpie Mayo
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
The classic marg pie
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Sea urchin, hazelnut, pear, squid ink brioche
Thai Basil, Fried Shallots, Rice Cracker
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
spring garlic daikon purée, raddiccio slaw, herb oil
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Legumes, Cheese, Salsa Verde
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Akami, Chutoro, Otoro, Negitoro
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Cheese Grillers & Straight Up Tomato soup taster
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
In A Tangy & Creamy Cayenne Curry
deep fried pork belly stir-fried with garlic, Thai chili
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Tiger prawns, manila clams, baby scallops, lemon dill cream
Sauteed Thin Pork Sausage Finished With Basque Cider
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
A southeast Asian style flatbread with curry sauce on the side
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
