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Best In Town Eats
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Classic And Crispy, Served With Tzatzik
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Legumes, Cheese, Salsa Verde
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
1lb manila clams, chili, garlic, white wine, parsley & lemon
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
herby spicy seared hamachi
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pork Belly, Coconut Cream, Shrimp Paste, Chili
slow smoked and smothered with carolina red bbq sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Deep fried breaded tofu and variety of seasonal vegetables
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Thinly shaved veal loin, capers, tonnato sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Sliced marinated grilled beef, served with herb vinaigrette
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
8pc salmon 3pc amaebi marinated in house-made soy sauce
dried age roasted duck, asian pear cucumber salad
italian sausage and braised fennel ragu, grana padano
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
deep fried pork belly stir-fried with garlic, Thai chili
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Stuffed with paneer cheese & spinach
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Loong Kong chicken, mushrtooms a la crème
