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Best In Town Eats
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Served with Basmati Cumin Rice
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Asiago, ricotta, roasted winter squash, sage butter, pistachio
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
10 year aged cheddar, roasted jalapeño, scallion
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
side stripe shrimp, aglio e olio, pangrattato
Akami, Chutoro, Otoro, Negitoro
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
The classic marg pie
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
traditional friulian fried cheese, soft potatoes, slow cooked onions
house made noodles, trumpet mushroom, basil, coconut
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
arrabbiata, burrata, parmesan, baguette
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pecorino, Whey, Freshly Cracked Sarawak Pepper
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
preserved cherries, waffles, smoked maple syrup
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
in Tomato and Coconut Curry with House Naan
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
8pc salmon 3pc amaebi marinated in house-made soy sauce
pistachio pesto, fior di latte, toasted pistachios
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
