Best In Town Eats
chickpeas, herbs & aioli
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
traditional friulian fried cheese, soft potatoes, slow cooked onions
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
pork + lamb ragu, brown sage butter, snap peas
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Wild ramps, charred onion, crostini, aioli
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
slow smoked with house rub, smothered in house caroline red bbq sauce
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Wagyu Beef, Japanese Uni, White Truffles
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Blueberry habanero jam, crispy shallots, polenta, lemon
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
deep fried pork belly stir-fried with garlic, Thai chili
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Deep fried breaded tofu and variety of seasonal vegetables
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Asparagus, Maitake, Chicken Skin
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Garlic, ginger, marinated crispy free-range chicken
Akami, Chutoro, Otoro, Negitoro
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
side stripe shrimp, aglio e olio, pangrattato
Pork & Shrimp Or Vegetarian, Chili Crunch
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
