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Caramelized Onion, Crouton, Gruyère

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

chili garlic, soybean, vegan oyster sauce, thai basil

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Cheese Grillers & Straight Up Tomato soup taster

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Al pastor, fried beans, avocado salsa, pickled onions

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

10 year aged cheddar, roasted jalapeño, scallion

Premium Oyster Topped With Uni And Caviar

Stuffed with paneer cheese & spinach

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Beef tenderloin, green onion, capers, arugula, parmigiano

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Tuscan braised ribs, rosemary salt, smoked cherry glaze

pork + lamb ragu, brown sage butter, snap peas

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Culatello, mozzarella di bufala, compressed pears, thai chili

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Seedy sourdough flatbread, served with seasonal dips

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Ancho chili cream, parmesan popcorn

Assorted Chutney, Toasted Fox Nuts

Seasonal Compound Butter, Grilled Garlic Scapes

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

w/ ponzu mayo & shichimi-chili

6 pcs Pork spring rolls and plum sauce

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Egg noodles, marinated egg, prawn & pork wontons

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Hokkaido scallops, radish, ponzu, chili crisp

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

General Tao's Sauce, fried chicken wings, grilled broccolini
