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BC foraged mushrooms, hunter sauce, squash purée

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Seasonal Compound Butter, Grilled Garlic Scapes


Shrimp & vegetable dumplings. 4 pieces

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Gindara sablefish, radicchio crepe with lemon verbena butter

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Fried chicken, bacon, cheese, egg, sausage gravy

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

cilantro-mint chutney, puffed rice, semolina crackers

cabbage, shiitake mushroom, black mushroom (2pc)

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Sliced marinated pork jowl, served with herb vinaigrette

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Sliced marinated grilled beef, served with herb vinaigrette

in Thick Yoghurt and Garlic Curry with Onion Rings

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

San marzano tomato sauce, cashew mozzarella, parmesan, basil

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Local Fraser Valley duck, glazed grapes & apples, duck sauce

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

egg salad, red crab, black truffle, milk bread

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Roasted Bone Marrow, Colcannon, Sauce Diane

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Deep fried breaded jumbo size prawns and scallops

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Crispy pork, carrot, daikon, lechon sauce, and green onions

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

(Min 6) Mignonette, Lemon, Horseradish

Mussels, white wine, cream, smoked bacon lardons, spring onion

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

and Paneer Creamy Onion Curry with Basmati Cumin Rice

ocally sourced, cocktail sauce, mignonette, lemon

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

roasted bone marrow, secret sauce, banh mi crostini

hoisin glaze, ginger sesame slaw, jalapeno jam

Egg noodles, marinated egg, prawn & pork wontons
