.png)

spring garlic daikon purée, raddiccio slaw, herb oil

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Thinly shaved veal loin, capers, tonnato sauce

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

A southeast Asian style flatbread with curry sauce on the side

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Basil, garlic, tomato, chili

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth


Deep fried breaded tofu and variety of seasonal vegetables

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions


Pickled Vegetables, Gorgonzola, Focaccia Croutons

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Maitre D’hotel Butter, Radish & Herb Salad

Sliced marinated grilled beef, served with herb vinaigrette

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Pan Fried; Beef, pork, or vegetable

Seitan, poivre sauce, red onion, watercress salad

aji amarillo puree, pickled turnip, chicharrones

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

General Tao's Sauce, fried chicken wings, grilled broccolini

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Signature pie loaded with Ezzo Supreme Roni cups

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Caramelized Onion, Crouton, Gruyère

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Pickled Vegetables, Fennel Pollen

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Loong Kong chicken, mushrtooms a la crème

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

ricotta, chanterelle mushrooms, taleggio fonduta, sage
