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Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Wagyu Beef, Japanese Uni, White Truffles

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

A southeast Asian style flatbread with curry sauce on the side

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

crispy fried chicken with a light dust of hot Mumma spice

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Assortment of cured meats, piccalilli, grilled sourdough

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Caramelized Onion, Crouton, Gruyère

Seitan, poivre sauce, red onion, watercress salad

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Basil, garlic, tomato, chili

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Culatello, mozzarella di bufala, compressed pears, thai chili

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

avocado salsa, pickled shallots, Chancho corn tortilla

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

fennel sausage, soft boiled egg, panko, spicy mayo

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Served With Lemon, Fresh Grated Horseradish And Mignonette

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Egg noodles, marinated egg, prawn & pork wontons

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Herby Goodness, Salsa Machsa

slow smoked and smothered wth our texas whiskey bbq sauce

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

dried age roasted duck, asian pear cucumber salad

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Sliced marinated grilled beef, served with herb vinaigrette

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
