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Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Seasonal Compound Butter, Grilled Garlic Scapes

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Al pastor, fried beans, avocado salsa, pickled onions

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Gindara sablefish, radicchio crepe with lemon verbena butter

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

ocally sourced, cocktail sauce, mignonette, lemon

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Deep fried breaded jumbo size prawns and scallops

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Caramelized Onion, Crouton, Gruyère


Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Yuzu Garlic Butter Or Sriracha Honey Lime

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Akami, Chutoro, Otoro, Negitoro

pressed BC wild sockeye salmon, jalapeño, Miku sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

chili garlic, soybean, vegan oyster sauce, thai basil

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Single Origin Black Pepper, Pecorino

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

in Thick Yoghurt and Garlic Curry with Onion Rings

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Arugula, Insalata di Tonno, Roasted Onion

hoisin glaze, ginger sesame slaw, jalapeno jam


Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Served with Basmati Cumin Rice

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Seitan, poivre sauce, red onion, watercress salad

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

dried age roasted duck, asian pear cucumber salad

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

thinly sliced beef tenderloin, horseradish aioli , grana padano,

squid ink fresh pasta, lobster, bottarga, lemon, chilli
