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Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

in Thick Yoghurt and Garlic Curry with Onion Rings

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

side stripe shrimp, aglio e olio, pangrattato

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Loong Kong chicken, mushrtooms a la crème

8pc salmon 3pc amaebi marinated in house-made soy sauce

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

General Tao's Sauce, fried chicken wings, grilled broccolini

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Crisp Dough Pillows, Parmigiano Reggianno

Hokkaido scallops, radish, ponzu, chili crisp

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

(6 pieces) Flower-shaped dumplings filled with chicken and spices

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Served With Lemon, Fresh Grated Horseradish And Mignonette

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Cheese Grillers & Straight Up Tomato soup taster

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
