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Best In Town Eats
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coconut laing sauce, kale
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Culatello, mozzarella di bufala, compressed pears, thai chili
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
The classic marg pie
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
preserved cherries, waffles, smoked maple syrup
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Asiago, ricotta, roasted winter squash, sage butter, pistachio
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Chicken Fried Maitake, Garlic Scape Ranch
Caramelized Onion, Crouton, Gruyère
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
butter lettuce, hard boiled eggs, capers, dijon dressing
slow smoked and smothered with carolina red bbq sauce
roasted bone marrow, secret sauce, banh mi crostini
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Dungeness crab, prawns, squid, Calabrian chili butter
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
pork + lamb ragu, brown sage butter, snap peas
Served with Basmati Cumin Rice
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Local Fraser Valley duck, glazed grapes & apples, duck sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Crisp Dough Pillows, Parmigiano Reggianno
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Accoutrement, egg yolk, Parmagiano Reggiano, toast
dried age roasted duck, asian pear cucumber salad
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Pan Fried; Beef, pork, or vegetable
6 pcs Pork spring rolls and plum sauce
Fried chicken, bacon, cheese, egg, sausage gravy
traditional friulian fried cheese, soft potatoes, slow cooked onions
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
