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Best In Town Eats
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Tomato, fior di latte, basil, extra virgin olive oil
Basil, garlic, tomato, chili
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Premium Oyster Topped With Uni And Caviar
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
garlic aioli, crispy capers, sun gold tomatoes
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
preserved cherries, waffles, smoked maple syrup
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
cabbage, shiitake mushroom, black mushroom (2pc)
6 pcs Pork spring rolls and plum sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
squid ink fresh pasta, lobster, bottarga, lemon, chilli
The classic marg pie
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Legumes, Cheese, Salsa Verde
Deep fried breaded jumbo size prawns and scallops
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
General Tao's Sauce, fried chicken wings, grilled broccolini
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
italian sausage and braised fennel ragu, grana padano
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Sea urchin, hazelnut, pear, squid ink brioche
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
