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Best In Town Eats
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Wild Mushrooms, Confit Garlic, Lemon
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
10 year aged cheddar, roasted jalapeño, scallion
confit tomato, crispy basil, tarragon, poulet au crème
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Grain fed pork from Johnston's farm, squash, insalata, pork jus
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
The classic marg pie
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Yuzu Garlic Butter Or Sriracha Honey Lime
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Assorted Chutney, Toasted Fox Nuts
Caramelized Onion, Crouton, Gruyère
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Stuffed with paneer cheese & spinach
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Onion, Bacon, Chicken Broth, Baguette, Gruyère
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Sliced marinated grilled beef, served with herb vinaigrette
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Served with Basmati Cumin Rice
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
italian sausage and braised fennel ragu, grana padano
Signature pie loaded with Ezzo Supreme Roni cups
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
avocado salsa, pickled shallots, Chancho corn tortilla
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
