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Best In Town Eats
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Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
in Tomato and Coconut Curry with House Naan
Garlic, ginger, marinated crispy free-range chicken
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Marinara, Double Pepperoni and Cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Pork & Shrimp Or Vegetarian, Chili Crunch
Maitre D’hotel Butter, Radish & Herb Salad
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
a selection of house-made charcuterie and cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Steamed Chinese broccoli, garlic chips & sweet soy
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
garlic aioli, crispy capers, sun gold tomatoes
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Tomato, fior di latte, basil, extra virgin olive oil
Stuffed with paneer cheese & spinach
herby spicy seared hamachi
Wagyu Beef, Japanese Uni, White Truffles
ocally sourced, cocktail sauce, mignonette, lemon
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
preserved cherries, waffles, smoked maple syrup
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
rabbit ragù, fried rosemary, english peas, lemon zest
Classic Bolognese, Parmigiano Reggiano
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
