Best In Town Eats
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
A southeast Asian style flatbread with curry sauce on the side
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Legumes, Cheese, Salsa Verde
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Deep fried breaded jumbo size prawns and scallops
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Marinara, Double Pepperoni and Cheese
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Crispy pork, carrot, daikon, lechon sauce, and green onions
Blueberry habanero jam, crispy shallots, polenta, lemon
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
deep fried pork belly stir-fried with garlic, Thai chili
