Best In Town Eats
Grilled Soy Marinated Pork
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
6 pcs Pork spring rolls and plum sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
herby spicy seared hamachi
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Bulldog Sauce, Cabbage, Kewpie Mayo
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
4 pcs - (steamed) prawn, pork & mushroom
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
aji amarillo puree, pickled turnip, chicharrones
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Premium Oyster Topped With Uni And Caviar
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Served With Lemon, Fresh Grated Horseradish And Mignonette
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
The classic marg pie
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
black truffle aioli, wild watercress, grilled sourdough
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
thinly sliced beef tenderloin, horseradish aioli , grana padano,
side stripe shrimp, aglio e olio, pangrattato
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
w/ ponzu mayo & shichimi-chili
Shrimp & vegetable dumplings. 4 pieces
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
dried age roasted duck, asian pear cucumber salad
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
