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Grilled Soy Marinated Pork

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

a selection of house-made charcuterie and cheese

squid ink fresh pasta, lobster, bottarga, lemon, chilli

egg salad, red crab, black truffle, milk bread

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

house made noodles, trumpet mushroom, basil, coconut

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Sliced marinated pork jowl, served with herb vinaigrette

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin


waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Loong Kong chicken, mushrtooms a la crème

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Ancho chili cream, parmesan popcorn

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Bulldog Sauce, Cabbage, Kewpie Mayo

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Grain fed pork from Johnston's farm, squash, insalata, pork jus

avocado salsa, pickled shallots, Chancho corn tortilla

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Assorted Chutney, Toasted Fox Nuts

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

slow smoked with house rub, smothered in house caroline red bbq sauce

Hokkaido scallops, radish, ponzu, chili crisp

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Steamed rice served in chicken and potato curry rich in coconut milk

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

butter lettuce, hard boiled eggs, capers, dijon dressing

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

ocally sourced, cocktail sauce, mignonette, lemon

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy


a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

A southeast Asian style flatbread with curry sauce on the side

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
