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Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

arrabbiata, burrata, parmesan, baguette

Signature pie loaded with Ezzo Supreme Roni cups

Ancho chili cream, parmesan popcorn

Tuscan braised ribs, rosemary salt, smoked cherry glaze

herby spicy seared hamachi

Single Origin Black Pepper, Pecorino

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

fennel sausage, soft boiled egg, panko, spicy mayo

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Sauteed Thin Pork Sausage Finished With Basque Cider

Fried chicken, bacon, cheese, egg, sausage gravy

Chicken Fried Maitake, Garlic Scape Ranch

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

10 year aged cheddar, roasted jalapeño, scallion

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

black truffle aioli, wild watercress, grilled sourdough

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Dungeness crab, prawns, squid, Calabrian chili butter

Steamed rice served in chicken and potato curry rich in coconut milk

slow smoked and smothered wth our texas whiskey bbq sauce

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Mussels In White Wine, Garlic And Parsley, Pommes Frites

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Thinly shaved veal loin, capers, tonnato sauce

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Caramelized Onion Beef Broth, Croutons, Gratinée

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Roasted Bone Marrow, Colcannon, Sauce Diane

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
