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Best In Town Eats
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Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
pistachio condimento, focaccia, pickled jalapeno
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Arugula, Insalata di Tonno, Roasted Onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Assortment of cured meats, piccalilli, grilled sourdough
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
dried age roasted duck, asian pear cucumber salad
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Bulldog Sauce, Cabbage, Kewpie Mayo
10 year aged cheddar, roasted jalapeño, scallion
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Chicken Fried Maitake, Garlic Scape Ranch
Marinara, Double Pepperoni and Cheese
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Pork & Shrimp Or Vegetarian, Chili Crunch
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
traditional friulian fried cheese, soft potatoes, slow cooked onions
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Deep fried breaded jumbo size prawns and scallops
Hokkaido scallops, radish, ponzu, chili crisp
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Crispy tofu with go chu jiang and chili mayo
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Steamed rice served in chicken and potato curry rich in coconut milk
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Fried chicken, bacon, cheese, egg, sausage gravy
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
in Tomato and Coconut Curry with House Naan
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
