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Best In Town Eats
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Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Herby Goodness, Salsa Machsa
italian sausage and braised fennel ragu, grana padano
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Chicken Fried Maitake, Garlic Scape Ranch
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Sliced marinated pork jowl, served with herb vinaigrette
Yuzu Garlic Butter Or Sriracha Honey Lime
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
4 pcs - (steamed) prawn, pork & mushroom
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Roasted Bone Marrow, Colcannon, Sauce Diane
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crispy tofu with go chu jiang and chili mayo
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
traditional friulian fried cheese, soft potatoes, slow cooked onions
cabbage, shiitake mushroom, black mushroom (2pc)
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Bison tartare, assorted aioli, buttermilk onion rings
1lb manila clams, chili, garlic, white wine, parsley & lemon
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Wagyu Beef, Japanese Uni, White Truffles
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
hoisin glaze, ginger sesame slaw, jalapeno jam
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
ricotta, chanterelle mushrooms, taleggio fonduta, sage
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Steamed Chinese broccoli, garlic chips & sweet soy
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Octopus, Seasonal Purée, And Rich Sobrasada Spread
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
black truffle aioli, wild watercress, grilled sourdough
