Best In Town Eats
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Deep fried breaded jumbo size prawns and scallops
aji amarillo puree, pickled turnip, chicharrones
Tomato, fior di latte, basil, extra virgin olive oil
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
side stripe shrimp, aglio e olio, pangrattato
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Beef tenderloin, green onion, capers, arugula, parmigiano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Bison tartare, assorted aioli, buttermilk onion rings
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
cabbage, shiitake mushroom, black mushroom (2pc)
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
mussel & shallot cream, charred cabbage & herb salad
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
deep fried pork belly stir-fried with garlic, Thai chili
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Deep fried chicken skin, fish sauce, lime leaf, black pepper
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Classic Bolognese, Parmigiano Reggiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
roasted bone marrow, secret sauce, banh mi crostini
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Cheese Grillers & Straight Up Tomato soup taster
